What is your favorite tail-gating food?

By Yu Shing Ting & Nathalie Walker
Wednesday - October 03, 2008
| Share Del.icio.us

Catherine Lim
Mililani Social Worker

“Fried Chinese noodles.”

Chris Chambers
Hickam Fuel Specialist

“Hot dogs. They are easy, good and they keep well.”

Michelle Blaisdell
Ewa Beach Administrative Assistant

“Kalbi barbecued ribs.”

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